Spinach Tart

I believe and I think you would agree with me that there is no better season for grilling than summer. It’s the time of year when all men start to sharpen their knives, buy grilling accessories, load their storage of coal, dust their skills and make big grilling plans for the rest of the season.

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Spinach Filled Spaghetti Nests

  I am sure most of you know spanakopita and many of you have tried it at least once or made it yourselves. For those of you who don’t know spanakopita or for all of you who want to know how we, in Greece, make spanakopita, I am going to give you a brief description.

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Shepherd’s Pie, Sort Of

One of the most challenging things I face during the weekdays is what to make for my son. As you all know I am a working mother and thus the time that is left for me to cook is first of all limited and second quite late in the evening. On the other hand, my

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Lentil Soup (Fakes Soupa)

As you may have noticed in my photos, I enlarged the watermark and put it right in the middle of the photo. Up until now, I tried to have the name of my site somewhere that would not ruin the aesthetics of the photo. Well, couple of weeks ago I found out that another site

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Ground Meat Pie (Kimadopita)

Going back to my childhood, I always remember the stories my father used to tell us about his life as a child. He was born in 1936 in a small mountainous village in the mainland Greece. He was the first out of three children in his family, one boy and two girls. It was a

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